Roast Lamb & Root Vegetables

Tender and succulent slices of lamb, slow cooked overnight and served with roasted root vegetables and homestyle gravy.


59 in stock

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This high-performance meal packed with protein is prepared by our team of passionate chefs, using only the freshest seasonal ingredients. We source from reputable farms in all regions of Australia including Victoria and New South Wales.

  • We use 100% Australian lamb that freely graze on natural grass pastures in Gippsland, making them higher in nutritional value and better for you.
  • Heat and serve – ready in 2 minutes.

Nutritional Information
435 Calories | 42.8g Protein | 24.9g Carbs | 16.4g Fat

Net Weight

Australian Grass Fed Lamb, Carrot, Potato, Pumpkin, Sweet Potato, Olive Oil, Salt, Pepper, Gravy [Beef Stock, Cornstarch, Water]