Teriyaki Chicken Veg. Fried Rice

You’ll love the convenience of this quick, easy stir-fry with tender diced chicken breast slow-cooked to perfection in our signature teriyaki sauce, served with a healthy portion of fresh broccoli florets on a bed of vegetable fried rice that’s bursting with flavor.


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  • Made with Halal ingredients – we don’t process any pork or alcoholic products in our facility.
  • High performance meal with 43g of protein.
  • Made to order and cooked with love!
  • Delivered to your door fresh – not frozen.
  • Heat and serve, ready in 2 minutes.

Nutritional Information
439 Calories | 43g Protein | 49g Carbs | 63g Fat

Net Weight


Per Serve (360g)
Fat, total6.1g
of which saturated1.7g
of which Sugars18.2g



Vegetable Fried Rice (42.1%) [White Rice, Peas, Corn, Carrot], Chicken Breast (31.6%), Broccoli (15.8%), Teriyaki Sauce (10.5%) [Water (36.9%), Soy Sauce (24.4%) (Wheat), Mirin (13.9%), Brown Sugar (11.5%), Honey (4.7%), Ginger (2.1%), Garlic (2.1%), Cornstarch (1.7%), Sesame Seeds (1.4%), Sesame Oil (1.2%)]

Contains: Wheat, Sesame, Soy

Made on equipment that also processes products containing eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites.


Keep refrigerated and store at 5°C or below. Use on day of opening.

Freeze within use by date. Once frozen, consume within 1 month.
Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

Heating from fresh:
1. Peel the seal back slightly and heat in microwave for 2 minutes on high.
2. Let meal stand for 1 minute, remove film completely.

3. Ensure meal is heated through, stir well and enjoy.

Heating from frozen:
1. Heat in microwave for 3-4 minutes on high.
2. Remove film, stir contents for even heat distribution.
3. Cover loosely and reheat longer if required.